Menu

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Beverages


Indian Masala Tea (Chai)

$1.99

Made with Indian spices and milk.

Milk

$1.99

Green Tea

$1.99

Mango Juice

$2.99

Black Tea or Coffee

$1.99

Mango Lassi

$2.99

Bottle water

$1.99

Lassi

$2.99

A soothing yogurt drink. Sweet or Salted.

Mango Milkshake

$2.99

Soft Drinks (Free Refills)

$1.99

Coke, Diet Coke, Sprite, Lemonade, Vault, and Ice tea

Beers

Indian


Kingfisher 22oz

$6.99

Flying House 22oz

$6.99

Taj Mahal 22oz

$6.99

Maharaja

$3.99

Kingfisher

$3.99

Imports


Beck’s Dark (Germany)

$3.99

Singha (Thailand)

$3.99

Newcastle Brown Ale (Eng.)

$3.99

Corona (Mexico)

$3.99

Guinness Pub Draft

$3.99

Heineken (Holland)

$3.99

Non-Alcoholic O’ Douls

$2.99

Domestic


Killian’s

$3.99

Honey Brown

$3.99

Micro Brews

$3.99

Miller Lite

$2.99

Coors Light

$2.99

Bud Light

$2.99

Budweiser

$2.99

Please Note


Spice Level: mild, medium, hot, or extra hot
Rice is served with every entrée - extra rice provided upon upcharge
18% gratuity will be added onto the bill of parties of 4+

Appetizers

Appetizers served with mint, tamarind, and onion chutney


House Special Platter

$8.99

Combination of all above appetizers, including Chicken Tikka and Boti Kabab.

Chicken Pakora(5)

$5.99

Tender pieces of boneless chicken marinated in spices and batter fried.

Vegetarian Platter

$7.99

Assorted vegetable appetizers.

Aloo Tikki(2)

$2.99

Spicy potato stuffing dipped in chickpea batter, then breaded and deep-fried.

Vegetable Pakoras(5)

$2.99

Fritters of assorted fresh vegetables gently seasoned and deep-fried.

Paneer Pakoras (5)

$4.99

Pieces of homemade cheese, deep in chickpea batter, and then fried.

Vegetable Samosas(2)

$2.99

Crisp triangular patties stuffed with peas and potatoes cooked with spices and deep-fried.

Breads

Our breads are baked fresh to your order


Tandoori Roti (Chapathi)

$1.99

Whole wheat flour bread cooked in Tandoor.

Naan

$1.99

Plain unleavened bread made in Tandoor.

Tandoori Paratha

$2.99

Multi-layered whole wheat flour cooked in Tandoor.

Aloo Paratha

$2.99

Whole wheat bread stuffed with mashed potatoes and green peas.

Poori (2) or Butura (2)

$2.99

Fried whole wheat bread. (puffed bread).

Keema Naan

$3.99

Naan stuffed with ground lamb and cilantro.

Garlic Naan

$2.99

Naan bread with fresh garlic, cilantro, and seasoning.

Onion Kulcha

$2.99

Spicy and hot bread stuffed with onions.

Paneer Kulcha

$2.99

Naan stuffed with homemade cheese and spices.

Peshwari Naan

$2.99

Naan stuffed with raisins, nuts, and coconut.

Chef's Specials


Chicken Makhani

$12.99

Boneless tandoori chicken cooked in tomato and butter sauce with crushed cashews.

Paneer Shahi Korma

$10.99

Homemade cheese cooked with nuts and a touch of cream.

Lamb Bhuna

$13.99

Cubes of lamb cooked with fresh-cut tomatoes, bell pepper, and onions.

Chicken Bhuna

$12.99

Cubes of chicken cooked with fresh-cut tomatoes, bell pepper, and onions.

House Recommendations

No substitutions allowed – not available with any coupons or discount offers


Vegetarian Thali

$14.99

A traditional Indian meal served in a silver platter with Vegetable Samosa, Nav Ratan Shahi Korma, Saag Paneer, Dal, Rice, Raitha, Naan, Kheer (Dessert).

Non-Vegetarian Thali

$16.99

A traditional Indian meal served on a silver platter with Chicken Pakora, Lamb Curry, Chicken Curry, Tandoori Chicken, Dal, Rice, Raitha, Naan, Kheer (Dessert).

Tandoori (clay oven) Specialty's

Served with rice, dal (lentils), and onion chutney, grilled not fried


Tandoori Chicken (6 pcs.)

$11.99

Chicken marinated in yogurt with spices and grilled in Tandoor oven.

Chicken Tikka

$12.99

Tender boneless pieces of chicken breast marinated in yogurt with spices and grilled in Tandoor oven.

Paneer Tikka Kabab

$11.99

Marinated roasted cubes of farmers cheese.

Seekh Kababs

$13.99

Finger rolls of spiced ground lamb cooked on a skewer in Tandoor oven.

Tandoori Fish

$15.99

Swordfish marinated in yogurt with spices and grilled in the Tandoor oven.

Tandoori Shrimp

$16.99

Spiced jumbo shrimp cooked on a skewer in the Tandoor oven.

Tandoori Mixed Grill

$16.99

A delicious combination of chicken, lamb, seekh kabab, and shrimp.

Chicken

Served with rice and onion chutney (add mushrooms to entrée $1.99)


Chicken Curry

$11.99

Chicken cooked with spices in a thick curry sauce.

Chicken Korma

$11.99

Boneless chicken cooked with cashews and raisins with a touch of cream.

Chicken Tikka Masala

$12.99

Boneless chicken breast cooked in tomato and butter sauce.

Chicken Saag

$11.99

Tender pieces of chicken sauteed with spinach and blended with green herbs.

Chicken Dal Piyaza

$11.99

Tender pieces of chicken cooked with onions, bell pepper, and Dal (Lentils).

Chicken Vindaloo

$11.99

Chicken cooked in a hot and spicy sauce with potatoes.

Chicken Mushrooms

$11.99

Boneless chicken cooked with mushrooms in tomato and butter sauce.

Chicken Chilli

$11.99

Boneless chicken pieces simmered in gravy with seasoned bell pepper and shredded onions.

Chicken Jalpharezi

$11.99

Tender pieces of chicken cooked with mixed vegetables.

Lamb

Served with rice and onion chutney (add mushrooms to entrée $1.99)


Lamb Curry

$12.99

Chunks of lamb cooked with herbs and spices in gravy sauce.

Lamb Shahi Korma

$12.99

Lamb cooked in cream sauce with cashews and raisins.

Lamb Saag

$12.99

Tender pieces of lamb cooked with spinach and flavored with fresh spices.

Boti Kabab Masala

$13.99

Tender cubes of Tandoori Kabab sautéed in tomato and butter sauce.

Lamb Vindaloo

$12.99

Lamb cooked in a hot and spicy sauce with potatoes.

Keema Mattar

$13.99

Spiced ground lamb cooked with peas, onion, and diced tomato.

Lamb Dal Piyaza

$12.99

Tender pieces of lamb cooked with onions, bell pepper, and Dal (Lentils).

Lamb Mushrooms

$12.99

Boneless lamb cooked with mushrooms and spices.

Lamb Jalpharezi

$13.99

Tender pieces of lamb cooked in specially prepared vegetables.

Vegetables

Served with rice and onion chutney (add mushrooms to entrée $1.99)


Baingan Bhartha

$9.99

Grilled and then mashed eggplant, cooked with green peas and spices.

Aloo Mattar

$9.99

Fresh green peas, cooked in a spiced sauce with potatoes.

Aloo Gobhi

$9.99

Cauliflower and potatoes cooked with herbs and spices.

Chana Masala

$8.99

A North Indian specialty subtly flavored chickpeas tempered with ginger and garlic.

Dal Makhani

$8.99

Lentils flavored with freshly ground spices and sautéed in cream.

Matter Mushroom

$9.99

Mushrooms (Khumb), and peas cooked in mild spices.

Mushroom Saag

$8.99

Mushrooms cooked in creamed spinach and mustard greens.

Punjabi Bhaji

$9.99

Vegetable fritters, shredded onions, and bell peppers cooked in tomato and butter sauce.

Paneer Masala

$9.99

Tender chunks of homemade cheese cooked with tomato and butter sauce.

Malai Kofta

$9.99

Minced garden-fresh vegetable balls cooked in a rich gravy and mildly spiced.

Nav Ratan Shahi Korma

$9.99

9 Assorted garden fresh vegetables sauteed in fresh herbs with cashews and raisins.

Mattar Paneer

$9.99

Fresh homemade cottage cheese cooked gently with tender green peas and fresh spices.

Saag Paneer

$9.99

Homemade cottage cheese cooked in creamed spinach and mustard greens.

Bhindi Masala

$9.99

Fresh okra cooked with fresh spices.

Vegetable Jalfrezi

$9.99

Mixed vegetables cooked with spices in a slightly tangy sauce.

Paneer Chilli

$9.99

Homemade cottage cheese, cooked in tomato sauce with seasoned bell pepper shredded onion.

Aloo Vindloo

$9.99

Potato cooked in hot spicy curry sauce.

Seafood

Served with rice and onion chutney (add mushrooms to entrée $1.99)


Shrimp Tandoori Masala

$13.99

Marinated shrimp, grilled in Tandoor oven, and then sauteed in tomato sauce.

Shrimp Curry

$13.99

Shrimp cooked in gravy sauce with herbs and spices.

Shrimp Vindaloo

$13.99

Shrimp cooked in a hot and spicy sauce with potatoes.

Fish Makhani

$13.99

Marinated swordfish, grilled in Tandoor oven, and then sautéed in tomato sauce with crushed cashews.

Fish Curry

$13.99

Fish cooked with fresh spices in our thick curry sauce.

Shrimp Bhuna

$13.99

Shrimp cooked in specially prepared vegetables with a touch of ginger and garlic.

Shrimp Mushrooms

$13.99

Shrimp cooked with mushrooms and spices.

Shrimp Saag

$13.99

Shrimp cooked in creamed spinach and mustard greens.

Shrimp Korma

$13.99

Shrimp cooked in cream sauce with cashews and raisins.

Shrimp Jalpharezi

$14.99

Tender pieces of shrimp cooked with mixed vegetables.

Rice (Basmati)

All rice items served with onion, chutney and raitha


Egg Pulao

$7.99

Flavored Basmati Rice cooked with eggs.

House Special Biryani

$14.99

Classic Muglai dish of curried chicken, lamb, shrimp, paneer, and vegetables in rice.

Plain Basmati Rice

Small $1.99 Large $2.99

Peas Pulao

$5.99

Flavored Basmati Rice cooked with green peas.

Shrimp Biryani

$13.99

Classic Muglai dish of curried shrimp in rice, and simmered in ginger garlic, and fresh coriander.

Chicken Biryani

$11.99

Classic Muglai dish of curried chicken in rice.

Lamb Biryani

$12.99

Classic Muglai dish of curried lamb in rice.

Vegetable Biryani

$9.99

Classic Muglai dish of curried vegetables in rice.

Additional Items


Pappad (2)

$1.99

Crisp lentil wafers.

Green Salad

$3.99

Raitha

$1.99

Whipped yogurt with cucumbers and chopped tomatoes.

Yogurt

$1.99

Homemade fresh yogurt.

Pickles

$0.99

Imported mixed pickles.

Mango Chutney

$1.99

Sweet and sour mango relish.

Masala Sauce

$3.99

Tomato and butter sauce

Desserts


Mango Pudding

$2.99

Mango pudding with chunks of fruit.

Mango Kulfee

$2.99

Homemade mango ice cream.

Kulfee

$2.99

Homemade ice cream made with milk and nuts.

Kheer - (Rice Pudding)

$2.99

A famous Indian sweet made from milk and basmati rice flavored with nuts, raisins, and cardamom seeds.

Gulab Jamun(2)

$2.99

A North Indian sweet made a mixture of flour and milk, fried in soybean oil, soaked in honey syrup.

Carrot Halwa

$2.99

Grated carrot cooked in sweetening Milk, nuts, and raisins.

Vanilla Ice Cream

$2.99

Hours

Lunch
11:00am – 2:30pm - Monday-Friday

Dinner
5:00pm – 10pm - Monday-Friday
11:00am – 10pm - Saturday
11:00am - 9:30pm - Sunday